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4 bytes removed ,  21:25, 8 December 2013
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Okumidori is due to it's excellent taste and deep green color suitable for producing [[Tencha]] and [[Gyokuro]]. It is characterized by an average resistance against disease.
 
Okumidori is due to it's excellent taste and deep green color suitable for producing [[Tencha]] and [[Gyokuro]]. It is characterized by an average resistance against disease.
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[[Category:Varietät]]
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[[Category:Cultivar]]
[[Category:Japanischer Tee]]
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[[Category:Japanese tea]]
    
[[en:Okumidori]]
 
[[en:Okumidori]]