− | Qian Liang Cha (千两茶) is a speciality from Anhua. Anhua county of Hunan province is famous for many dark teas. The tea is similar to [[Pu-Erh]] produced and post fermented. | + | Qian Liang Cha (千两茶) is a speciality from Anhua. Anhua county of Hunan province is famous for many dark teas. The tea is similar to [[Pu-Erh]] produced and post fermented. Qian Liang Cha is pressed to long poles from which later small discs or cakes are sliced. |