Difference between revisions of "Dancong"

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[[File:Rou-Gui-Xiang.jpg|thumb|right|250px|alt=Rou Gui tea|Rou Gui Oolong]]
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#REDIRECT [[Dan Cong]]
[[File:You-Hua.jpg|250px|thumb|right|alt=You Hua Xiang tea|You Hua Xiang]]
 
 
 
'''Dancong''' ([[wiktionary:单|单]][[wiktionary:枞|枞]]) are special types of [[Oolong]] from Fenghuang shan (Phoenix mountains) in Guandong province, China. The Phoenix mountains are elevated from 350 - 1560 meters above sea level. Niaoji shan (1560m) is the highest mountain while in Wudong shan (1391m) the main Dancong production is located . Dancong literally translated means "single bush". This varieties are known to mimic different flavors.
 
 
 
== Dangcong varieties ==
 
 
 
;Yu Lan Xiang ([[wikt:玉|玉]][[wikt:蘭|蘭]][[wikt:香|香]]): Magnolia fragrance
 
;Xing Ren Xiang ([[wikt:杏|杏]][[wikt:仁|仁]][[wikt:香|香]]): Almond fragrance
 
;Zhi Lan Xiang ([[wikt:芝|芝]][[wikt:蘭|蘭]][[wikt:香|香]]): Orchid fragrance
 
;Po Tou Xiang ([[wikt:姜|姜]][[wikt:花|花]][[wikt:香|香]]): Ginger blossom fragrance
 
;Huang Zhi Xiang ([[wikt:黄|黄]][[wikt:枝|枝]][[wikt:香|香]]): Orange blossom fragrance
 
;You Hua Xiang ([[wikt:柚|柚]][[wikt:花|花]][[wikt:香|香]]): Pomelo blossom fragrance
 
;Mi Lan Xiang ([[wikt:米|米]][[wikt:蘭|蘭]][[wikt:香|香]]): Honey-Orchide fragrance
 
;[[Rou Gui]] Xiang ([[wikt:肉|肉]][[wikt:桂桂|桂桂]][[wikt:香|香]]): Cinnamon fragrance
 
;Gui Hua Xiang ([[wikt:桂|桂]][[wikt:花|花]][[wikt:香|香]]): Osmanthus fragrance
 
;Ye Lai Xiang ([[wikt:夜|夜]][[wikt:来|来]][[wikt:香|香]]): Tuberose Fragrance
 
;Mo Li Xiang ([[wikt:茉|茉]][[wikt:莉|莉]][[wikt:香|香]]): Jasmine Fragrance
 
 
 
== See also ==
 
 
 
* [[Yancha]]
 
* [[Si Da Ming Cong]]
 
 
 
 
 
<gallery>
 
Image:Huang-Zhi.jpg|alt=Huang Zhi tea|Huang Zhi Xiang
 
Image:You-Hua.jpg|alt=You Hua Xiang tea|You Hua Xiang
 
Image:Mi-Lan.jpg|alt=Mi Lan Xiang tea|Mi Lan Xiang
 
Image:Ye-Lai-Xiang.jpg|alt=Ye Lai Xiang tea|Ye Lai Xiang
 
Image:Gui-Hua-Xiang.jpg|alt=Gui Hua Xiang tea|Gui Hua Xiang
 
</gallery>
 
 
 
[[Category:Oolong]]
 
[[Category:Wuyi tea]]
 
[[Category:Chinese tea]]
 
 
 
[[de:Dancong]]
 

Latest revision as of 09:54, 20 September 2013

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