https://teapedia.org/eng/index.php?title=Keemun&feed=atom&action=history
Keemun - Revision history
2024-03-29T10:03:44Z
Revision history for this page on the wiki
MediaWiki 1.35.1
https://teapedia.org/eng/index.php?title=Keemun&diff=2575&oldid=prev
Diz at 02:59, 30 July 2022
2022-07-30T02:59:15Z
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Diz
https://teapedia.org/eng/index.php?title=Keemun&diff=988&oldid=prev
Diz: /* Varieties */
2013-09-21T09:15:52Z
<p><span dir="auto"><span class="autocomment">Varieties</span></span></p>
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Diz
https://teapedia.org/eng/index.php?title=Keemun&diff=987&oldid=prev
Diz at 09:15, 21 September 2013
2013-09-21T09:15:36Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 09:15, 21 September 2013</td>
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<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Image:Qimen Hao Ya.jpg|250px|thumb|Keemun]]</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Image:Qimen Hao Ya.jpg|250px|thumb|Keemun]]</div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr>
<tr><td class='diff-marker'>−</td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>'''Keemun''' is a black Chinese <del class="diffchange diffchange-inline">[[</del>tea<del class="diffchange diffchange-inline">]] </del>with a winy and fruity taste, designated as a [[China Famous Tea]]. </div></td><td class='diff-marker'>+</td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>'''Keemun''' is a black Chinese tea with a winy and fruity taste, designated as a [[China Famous Tea]]. </div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==History==</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==History==</div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Keemun is produced in the Qimen County of Huangshan City, in [[Anhui]] (Anhwei) province. ("Keemun" has been the English spelling for "Qimen" since the colonial era.) </div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Keemun is produced in the Qimen County of Huangshan City, in [[Anhui]] (Anhwei) province. ("Keemun" has been the English spelling for "Qimen" since the colonial era.) </div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr>
<tr><td class='diff-marker'>−</td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>Keemun has a relatively short history. It was first produced in 1875 by a failed civil servant, Yu Quianchen, after he traveled to <del class="diffchange diffchange-inline">[[</del>Fujian<del class="diffchange diffchange-inline">]] </del>province to learn the secrets of black tea production. Prior to that, only [[green tea]] was made in Anhui. The result exceeded his expectations, and the excellent Keemun tea quickly gained popularity in England, and became the most prominent ingredient of the [[English Breakfast tea]] blend.</div></td><td class='diff-marker'>+</td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>Keemun has a relatively short history. It was first produced in 1875 by a failed civil servant, Yu Quianchen, after he traveled to Fujian province to learn the secrets of black tea production. Prior to that, only [[green tea]] was made in Anhui. The result exceeded his expectations, and the excellent Keemun tea quickly gained popularity in England, and became the most prominent ingredient of the [[English Breakfast tea]] blend.</div></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr>
<tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Tasting and brewing==</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Tasting and brewing==</div></td></tr>
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Diz
https://teapedia.org/eng/index.php?title=Keemun&diff=218&oldid=prev
Diz: 1 revision
2013-05-31T06:13:46Z
<p>1 revision</p>
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<td colspan="1" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 06:13, 31 May 2013</td>
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Diz
https://teapedia.org/eng/index.php?title=Keemun&diff=217&oldid=prev
Diz at 13:52, 29 December 2012
2012-12-29T13:52:53Z
<p></p>
<p><b>New page</b></p><div>[[Image:Qimen Hao Ya.jpg|250px|thumb|Keemun]]<br />
<br />
'''Keemun''' is a black Chinese [[tea]] with a winy and fruity taste, designated as a [[China Famous Tea]]. <br />
==History==<br />
<br />
Keemun is produced in the Qimen County of Huangshan City, in [[Anhui]] (Anhwei) province. ("Keemun" has been the English spelling for "Qimen" since the colonial era.) <br />
<br />
Keemun has a relatively short history. It was first produced in 1875 by a failed civil servant, Yu Quianchen, after he traveled to [[Fujian]] province to learn the secrets of black tea production. Prior to that, only [[green tea]] was made in Anhui. The result exceeded his expectations, and the excellent Keemun tea quickly gained popularity in England, and became the most prominent ingredient of the [[English Breakfast tea]] blend.<br />
<br />
==Tasting and brewing==<br />
The aroma of Keemun is fruity, with hints of pine, dried plum and floweriness (but not at all as floral as [[Darjeeling tea]]) which creates the very distinctive and balanced taste. It also displays a hint of orchid fragrance and the so-called "China tea sweetness." The tea can have a more bitter taste and the smokiness can be more defined depending on the variety and how it was processed.<br />
<br />
In China, Keemun is typically drunk without milk or sugar.<br />
<br />
==Varieties==<br />
<br />
*'''Keemun Gongfu or Congou''' (祁門功夫) - Made with careful skill ("gongfu") to produce thin, tight strips without breaking the leaves.<br />
*'''Keemun Mao Feng''' (祁門毛峰) - A variety, where ''Mao Feng'' means Fur Peak, which is made of only slightly twisted leaf buds and is sometimes noted for a smoother and different flavor. Many people prefer to brew a smaller quantity of this tea for a longer time than usual, up to 7 minutes, to bring out more interesting tones in the tea.<br />
*'''Keemun Xin Ya''' (祁門新芽) - The early bud variety, said to have less bitterness.<br />
*'''Keemun Hao Ya''' (祁門毫芽) - A variety known for its fine buds, sometimes showing prominent amounts of silver tips, and generally the highest grade. Hao Ya is sometimes graded into A and B, where A is the better grade.<br />
*'''Hubei Keemun''' (湖北祁門) - ''Not a true Keemun'', a variety that comes from the Hubei Province west of [[Anhui]], said to have similar qualities to the Anhui Keemun.<br />
<br />
[[Category:Black tea]]<br />
[[Category:Chinese tea]]<br />
[[Category:Chinese tea grown in Anhui]]<br />
[[Category:China famous tea]]</div>
Diz