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Line 61:
Line 61: − [[File:Soy Vanilla Chai Latte at G.S.T. Bean.jpg|right|thumb|A soy milk vanilla chai latte served in Berlin.]] − As the popularity of masala chai has spread around the world, its nature has changed in various ways beyond the redundant terminology noted above.
→Outside India
==Outside India==
==Outside India==
Its original form remains available in restaurants that serve South Asian cuisine, but outside those venues, many Westerners are just as likely to consume their "chai" as a slushy iced beverage resembling a milkshake as to drink it as hot spiced tea. Chai flavouring is also used in baked goods such as pumpkin pies, [[biscuit]]s or butter tarts.
Its original form remains available in restaurants that serve South Asian cuisine, but outside those venues, many Westerners are just as likely to consume their "chai" as a slushy iced beverage resembling a milkshake as to drink it as hot spiced tea. Chai flavouring is also used in baked goods such as pumpkin pies, [[biscuit]]s or butter tarts.