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, 15:40, 19 July 2013
[[File:Matcha.jpg|thumbnail|right|250px|Matcha]]
Matcha (抹茶) is a powder green tea used in the Japanese tea ceremony. But nowadays matcha is also used as a fancy drink or to flavour foods such as mochi and soba noodles, shakes or ice cream. Matcha is made of tencha, a shaded tea similar to [[gyokuro]].
Matcha are often given poetic names called chamei (tea names) either by the producing plantation, shop or creator of the blend, or by the grand master of a particular tea tradition. When a blend is named by the grand master of some tea ceremony lineage, it becomes known as the master's konomi, or favoured blend.
== See also ==
* [[Tencha]]
* [[Gyokuro]]
* [[Kabusecha]]
[[Category:Green tea]]
[[Category: Japanese tea]]
[[de:Matcha]]