Kancha: Difference between revisions
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Created page with " == See also == * Kageboshi bancha * Kancha * Kyobancha * Mimasaka bancha * Yoshino nikkan bancha Category:Japanese tea Category:Green tea de..." |
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{{#ev:youtube|tBqdMYJbk8M|250|right|Dokumentary: Asuke-kancha}} | |||
Kancha (寒茶), litterally "cold-season tea" winter picked type of bancha from Aichi and Tokushima prefecture. | |||
== See also == | == See also == | ||
* [[Kageboshi bancha]] | * [[Kageboshi bancha]] | ||
* [[Kyobancha]] | * [[Kyobancha]] | ||
* [[Mimasaka bancha]] | * [[Mimasaka bancha]] | ||
Latest revision as of 21:06, 18 August 2013
Kancha (寒茶), litterally "cold-season tea" winter picked type of bancha from Aichi and Tokushima prefecture.