Shou Mei tea: Difference between revisions
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[[Image: | [[Image:shou-mei.webp|thumb||Shou Mei tea]] | ||
'''Shoumei''' is a [[white tea]] that is produced from naturally withered upper leaf and tips, with a stronger flavor reminiscent of lighter [[Oolong tea|Oolong]] teas. It is mostly grown in the Fujian Province or Guangxi Province in China. Because it is plucked later than [[Bai Mudan tea|Bai Mudan]], the tea may be darker in color, but it should still have a proportionate green color. Some lower grades of Shou Mei may be golden in color with a lot of black and red leaves, making a darker brew with more depth. | '''Shoumei''' is a [[white tea]] that is produced from naturally withered upper leaf and tips, with a stronger flavor reminiscent of lighter [[Oolong tea|Oolong]] teas. It is mostly grown in the Fujian Province or Guangxi Province in China. Because it is plucked later than [[Bai Mudan tea|Bai Mudan]], the tea may be darker in color, but it should still have a proportionate green color. Some lower grades of Shou Mei may be golden in color with a lot of black and red leaves, making a darker brew with more depth. | ||
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[[Category:White tea]] | [[Category:White tea]] | ||
[[Category:Chinese tea]] | [[Category:Chinese tea]] | ||
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