Benitachiwase: Difference between revisions

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			[[File:Yabukita-close.webp \|thumb\|right\|Yabukita leaves]]

	'''Benitachiwase''' (べにたちわせ) is a Japanese tea cultivar developed in Kagoshima Prefecture by cross-breeding two [[cultivar\|cultivars]] known as Ai2 and Nka01. In 1953, it was officially registered under the designation “Cultivar No. 14.” Benitachiwase is primarily used for producing Japanese black tea (wa-kōcha), valued for its rich aroma and robust flavor.		'''Benitachiwase''' (べにたちわせ) is a Japanese tea cultivar developed in Kagoshima Prefecture by cross-breeding two [[cultivar\|cultivars]] known as Ai2 and Nka01. In 1953, it was officially registered under the designation “Cultivar No. 14.” Benitachiwase is primarily used for producing Japanese black tea (wa-kōcha), valued for its rich aroma and robust flavor.