Difference between revisions of "Dancong"
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| − | [[File:Rou_Gui.jpg|thumb|right|250px|alt=Rou Gui | + | [[File:Rou_Gui.jpg|thumb|right|250px|alt=Rou Gui tea|Rou Gui Oolong]] |
| + | [[File:Huang-Zhi.jpg|250px|thumb|right|alt=Huang Zhi tea||Huang Zhi Xiang]] | ||
| + | [[File:You-Hua.jpg|250px|thumb|right|alt=You Hua Xiang tea|You Hua Xiang]] | ||
'''Dancong''' ([[wiktionary:单|单]][[wiktionary:枞|枞]]) are special types of [[Oolong]] from Guandong province in China. Dangcon varieties are known to mimic different flavors. | '''Dancong''' ([[wiktionary:单|单]][[wiktionary:枞|枞]]) are special types of [[Oolong]] from Guandong province in China. Dangcon varieties are known to mimic different flavors. | ||
Revision as of 06:35, 31 July 2013
Dancong (单枞) are special types of Oolong from Guandong province in China. Dangcon varieties are known to mimic different flavors.
Famouse Dangcong:
- Yu Lan Xiang (玉蘭香)
- Magnolia fragrance
- Xing Ren Xiang (杏仁香)
- Almond fragrance
- Zhi Lan Xiang (芝蘭香)
- Orchid fragrance
- Po Tou Xiang (姜花香)
- Ginger blossom fragrance
- Huang Zhi Xiang (黄枝香)
- Orange blossom fragrance
- You Hua Xiang (柚花香)
- Pomelo blossom fragrance
- Mi Lan Xiang (米蘭香)
- Honey-Orchide fragrance
- Rou Gui Xiang (肉桂桂香)
- Cinnamon fragrance
- Gui Hua Xiang (桂花香)
- Osmanthus fragrance
- Ye Lai Xiang (夜来香)
- Tuberose Fragrance
- Mo Li Xiang (茉莉香)
- Jasmine Fragrance