− | Jin Fo is a new breeded Wuyi Oolong cultivar. It was developed around 2003 at the Wuyi shan Tea Researching Center in Fujian Province, China. It is a medium Wuyi Oolong showing both creaminess and a floral aftertaste. The tea leaves have a uniform emerald green colour. | + | [[File:Jin_Suo_Chi_Oolong.jpg|thumb|left|250px|alt=Jin Fo oolong|Jin Fo oolong]] |