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Revision as of 19:35, 21 January 2021
Welcome to Teapedia!
Teapedia is entirely focused on tea and is continuously growing. Anyone wishing to participate can request a login or contribute content by using or contact form. Teapedia is freely available and provide information about tea and related topics. The choice of topics is not limited to green tea, black tea, white tea, yellow tea or oolong but also includes tisane like herbal or fruit tea and accessories.
Please visit too the Teapedia fan pages on Facebook and Google+ and follow us on Twitter to get the latest news about Teapedia!
We are now also on Pintrest home!
Overview
Newest Pages:
- 15:23, 24 April 2024 Chifir (hist | edit) [534 bytes] Diz (talk | contribs) (Created page with " '''Chifir''' (Russian: чифи́рь, romanized: čifir', also spelled чифи́р) is an extraordinarily potent tea, traditionally brewed in Soviet and post-Soviet detenti...")
- 16:35, 30 December 2023 Chasen (hist | edit) [368 bytes] Diz (talk | contribs) (Created page with "thumb|rechts|Chasen '''Chasen''' (茶筅) ist ein japanischer Teebesen, welcher für das Aufschlagen von Matcha verwendet wird. Chasen werden in der...")
- 07:08, 3 December 2023 Okuhikari (hist | edit) [946 bytes] Diz (talk | contribs) (Created page with "'''Okuhikari''' de:Okuhikari")
- 15:48, 2 December 2023 Koridashi (hist | edit) [844 bytes] Diz (talk | contribs) (Created page with "'''Koridashi''' (氷だし) is the Japanese method of pouring tea over ice cubes. In contrast, Mizudashi involves using chilled water instead of ice water. The process of...")
- 07:34, 2 December 2023 Mizudashi (hist | edit) [781 bytes] Diz (talk | contribs) (Created page with "'''Mizudashi''' de:Mizudashi")
- 05:56, 1 December 2023 Gushu (hist | edit) [1,167 bytes] Diz (talk | contribs) (Created page with "'''Gushu''' (古 树), literally "old tree", is the tea sourced from ancient trees thriving without significant human intervention, stands out as the premier category within P...")
- 07:32, 29 November 2023 Fujimidori (hist | edit) [758 bytes] Diz (talk | contribs) (Created page with "thumb|Yabukita leaves '''Fujimidori''' (ふじみどり) was originally labeled as Shizu-7224 and registered in 1953. Fujimidori acquired its curr...")
Random Pages:
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Did you know?Woojeon (우전) is a extrordinary Korean green tea. It's like Japanese Shincha the earliest possible First Flush. Woojeon is picked before Monsoon thus the name means translated "before rain". For producing Woojeon are traditional Japanese and Chinese techniques combined: The fresh picked leaves are first steamed and then roasted. Thus this tea unites character of Japanese and Chinese green tea. Woojeon look and taste resembles Tamaryokucha. more.. |