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919 bytes added ,  15:10, 26 December 2013
[[File:Gong-Mei.jpg||thumb|left|250px|alt=Gongmei Tee|Gong Mei tea]]
[[File:Gongmei.jpg||thumb|250px|alt=Gongmei Tee|Gong Mei tea detail]]

'' 'Gong Mei''' is a [[white tea]] made of the [[Da Bai]] subvarietal of [[Camellia sinensis]]. It is grown mainly in the provinces of Fujian and Guangxi in China. Because this tea is harvested later than [[Bai Mu Dan]] it's liquor is slightly darker in color and stronger in taste. The infusion is golden yellow and thus darker than other white teas. Gong Mei is sometimes also referred as [[Shou Mei]] although the latter is considered as fourth grade quality while Gong Mei is a third quality grade tea.

== See also ==

* [[Baihao Yinzhen]] (Silver Needle)
* [[Bai Mu Dan]] (White Peony)
* [[Shou Mei]]
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<gallery>
File:china-fujian.png|alt=Fujian Province|Fujian Province
Datei:china-guangxi.png|alt=Guangxi Province|Guangxi Province
</gallery>

[[Category:White tea]]

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