Yancha: Difference between revisions
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*[[Da Hong Pao]] | *[[Da Hong Pao]] | ||
*[[Shui Jin Gui]] | *[[Shui Jin Gui]] | ||
*[[ | *[[Tie Luo Han]] | ||
*[[Bai Ji Guan]] | *[[Bai Ji Guan]] | ||
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[[es:Yancha]] | [[es:Yancha]] | ||
{{#seo: | |||
|title=Yancha - Teapedia | |||
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|keywords=Yancha, Oolong, Wuyi, Yancha, Rock tea, | |||
|description=Yancha is a rare Wuyi oolong. This varietal is a offspring of the famous Da Hong Pao varietal. Yancha is know for growing very slow, producing smaller leaves and ripes later. | |||
|image=http://teapedia.org/en/File:Que-She-Leaves.jpg | |||
|image_alt=Yancha | |||
|og:site_name=Teapedia - The Tea Encyclopedia | |||
|og:title=Yancha - Teapedia | |||
|og:description=Yancha is a rare Wuyi oolong. This varietal is a offspring of the famous Da Hong Pao varietal. Yancha is know for growing very slow, producing smaller leaves and ripes later. | |||
|og:image=http://teapedia.org/en/File:Que-She-Leaves.jpg | |||
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|twitter:title=Yancha - Teapedia | |||
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|twitter:image:src=http://teapedia.org/en/File:Que-She-Leaves.jpg | |||
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Revision as of 21:11, 13 April 2020
Yancha, literally "rock tea" are famous teas from Wuyi shan (Wuyi mountains). The four most famous among them are called Si Da Ming Cong. These are:
Beside the Si Da Ming Cong are other so called "Yancha":
- Ban Tian Yao
- Bu Zhi Chun
- Huang Guan Yin
- Huang Mei Gui
- Jin Fo
- Jin Suo Chi
- Lapsang Souchong, actually not a Oolong but a black tea.
- Qi Lan
- Rou Gui
- Shui Xian
- Bai Mao Hou, this is actually a green tea.