Difference between revisions of "Koicha"
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[[File:Teamania matcha 03.jpg|250px|thumb|Koicha Matcha (Source: teefokus.blogspot.de)]] | [[File:Teamania matcha 03.jpg|250px|thumb|Koicha Matcha (Source: teefokus.blogspot.de)]] | ||
| − | '''Koicha''' (濃茶) is the Japanese term for | + | '''Koicha''' (濃茶) is the Japanese term for thick prepared [[Matcha]]. As vessel for the Matcha powder during the tea ceremony is [[Chaire]], a lacquered bamboo canister used. Thinly prepared Matcha however, is called [[Usucha]] and [[Natsume]] is used as canister. |
== See also == | == See also == | ||
