Difference between revisions of "Kageboshi bancha"
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== See also == | == See also == | ||
| − | * [[Hakuta | + | * [[Hakuta bancha]] |
* [[Kancha]] | * [[Kancha]] | ||
* [[Kyobancha]] | * [[Kyobancha]] | ||
| − | * [[Mimasaka | + | * [[Mimasaka bancha]] |
| − | * [[Yoshino | + | * [[Yoshino nikkan bancha]] |
[[Category:Japanese tea]] | [[Category:Japanese tea]] | ||
Revision as of 05:23, 18 August 2013
Kageboshi bancha (陰干し番茶) is a shadow dried bancha produced in the Fukui, Gifu and Shimane prefectures. It is sometimes also called hikage bancha (日陰番茶).